
“Stagione del Tartufo” a phrase that makes mouths water and is music to truffle aficionados’ ears. Join Chef James Porter for a magical stay featuring the seasonal delicacy of White Alba Truffles, Black Truffles, Perigord, Burgundy, Oregon White, and even the Pecan Truffle. To highlight these incredible funghi, Chef Porter will guide guests in the mastery of dishes that accentuate them, including Pasta Making, Risotto, Eggs Ten Ways, and Fall Salads.
RESERVATION REQUEST
Please use the ‘Book your Stay’ button below to submit your request for one of our upcoming courses. Once submitted, a concierge team member will be in contact to arrange your stay.
If you would like to speak with someone directly, please call us at 928-228-5510, if we happen to be out attending to the farm, please leave a voicemail and we will return your call upon our return to the manor.
For general or large-party inquiries, please email info@terrafarmandmanor.com
- Posted in thur - sun
- Tagged Nov '22